About Us
From Disposable to Reusable
TODi, make your Take-Out and Dine-in journey more sustainable. We hope to deliver a green message ‘Takeaway but not throwaway’ to the community.
Circularity
Resource
Conservation
Minimizing
waste
Community
Engagement
and Education
To be Community’s most bistro and diner-centric solution provider in Hong Kong by providing a “Reuse-as-a-Service” network for everyone to shift throw-away lifestyle into a new behavioral change in container reusability, ultimately reducing single-use takeaway packaging, achieving waste minimal and zero landfill
TODi Solutions
Established in Hong Kong in 2023, a reuse platform that offers reusable takeaway packaging alongside rental and return infrastructure for property management, corporates, government and the community. Our stations covers locations of shopping malls and commercial buildings, allowing general public in Hong Kong to borrow and return reusable takeaway packaging from our rental and return stations. TODi provides food and beverage industry with solutions to reduce the usage of single-use takeaway packaging and offer alternatives to disposable tableware, encourages enterprises and tenants to participate in reuse initiatives.
Why Return and Reuse?
70%
Municipal solid wastes (MSW) have consumed 70% of all solid waste in Hong Kong.
200 tonnes
People in Hong Kong throw out more than 200 tonnes single-use takeaway packaging at the landfills daily in 2019, which is equivalent to a weight of 90 double-decked buses per week.
69%
14.6 billion pieces of single-use plastic takeaway tableware has been discarded in 2019, equivalent to 5.3 per person daily, where 69% of hot food containers has been recorded being consumed the most amount all types of containers.
2050
Hong Kong’s Climate Action Plan 2050 (“CAP2050”) : Carbon Neutrality by 2050
Integrate SDGs into our solutions
Reduce the Environmental Impact of Communities
- Reusable containers capable to cut 70% of waste from throwaway plastics, displacing a large share of single-use packaging volumes at landfills
- Achieve zero landfill with waste reduction and separation at source
Waste Minimal Management and Resource Circulation
- Substantially reduce waste generation and disposal in a closed-loop system
- Reshape consumer throwaway lifestyle by promoting universal understanding of sustainable lifestyle
- Encourage companies and premises to adopt ESG practices with reusable containers
Protection of Seas and the Environment
- SThe effective collection and reuse system minimising massive disposable plastic tableware end up at the landfills and ocean
- Unwanted single-use plastic tableware remain the major contributor to marine debris and take up to 500 years or more to become microplastic.
